Abruzzo Food & Drink Artisans

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We’ve traveled to the many corners of Abruzzo, meeting the food and wine artisans who demonstrate their respect and dedication to their product, family, and land. The result? Pastas (including gluten-free options), sauces, wines, extra virgin olive oils, and Italian confetti that are made using centuries-old traditions where culinary craft, patience, and only the finest ingredients are paramount.

Our unwavering mission is to choose only the Artisans that are authentic and have created food and drink with love and in the richest of Abruzzo traditions.

Below are links to more information about some of our Food and Drink partners in Abruzzo.

Cerasuolo d’Abruzzo- The Rosé That Works Anytime of Year

The Cerasuolo is an extraordinary wine. It has the lightness of a rosé but the structure and depth of a red wine. An up and coming twist on ‘Rosé all Day’! Most people think of rosé as the perfect warm weather sipper, but Cerasuolo d’Abruzzo has the heft to transcend seasons. If you’re looking [...]

Farabella

Farabella , excellence in the production of gluten-free products Founded in 2000 to respond to the needs of consumers affected by Celiac disease, to use dietary foods that looked and tasted the same as other common foods. To achieve this we built a special factory, divided into dedicated production areas for gnocchi, pasta, bread [...]

By |2020-12-20T08:48:39-06:00July 20th, 2020|Abruzzo Food & Drink Artisans|
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