We’ve traveled to the many corners of Abruzzo, meeting the food and wine artisans who demonstrate their respect and dedication to their product, family, and land. The result? Pastas (including gluten-free options), sauces, wines, extra virgin olive oils, and Italian confetti that are made using centuries-old traditions where culinary craft, patience, and only the finest ingredients are paramount.
Our unwavering mission is to choose only the Artisans that are authentic and have created food and drink with love and in the richest of Abruzzo traditions.
Below are links to more information about some of our Food and Drink partners in Abruzzo.