Sauces & Condiments

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A selection of unforgettable companions for our artisanal pasta
Extraordinary pasta demands a worthy finish with delicious sauces from some of Italy’s finest culinary artisans. Traditional red sauces from the renowned Urisni family will leave you more than satisfied. One experience with their traditional red sauce will have you hungering for more. Their spicy arrabbiata (angry) sauce will have your taste buds dancing. And, gourmet choices expand with truffle and truffle-mushroom choices from Pignatelli, a small producer we luckily discovered! Lastly, if you love olives, Ursini’s “Cocktail di Olive” is a must.
Our hunt continues for even more specially-crafted sauces like these, so stay tuned!

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